Menu Plan Monday week of August 3rd

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Whew what a week! Its 10:00 on Sunday night and I’m hoping I have everything planned for the week. I don’t feel that organized. I had some family in town today to do a little shopping and hit the casino (I came out ahead $50 yay!) and by the time I got home, got somethings prepared for the week, and sat down, I realized how late it was!

Not much going on for me this week. Here’s what I have planned:

Breakfast -Kashi waffles (free from vocal point coupons) with fresh fruit, Rice Krispie cereal

Dinner/Lunch:

Porcupine Meatballs with fresh green beans (thanks dad!)blueberries

Spaghetti with broccoli on the side and fruit salad

Grilled chicken (marinated in red raspberry vinegrette–yum!) baked potato, peas

Beef & noodles (frozen from last week) coleslaw, fruit salad

Lasagna (also frozen from last week) and some sort of veggie!

I picked some more tomatoes from the garden this weekend. I didn’t want to take the time to get out the food chopper so I chopped them by hand. The tomatoes were a little bigger but thats ok, I can always chop them smaller after they are thawed. I was just happy to get them chopped!

I need to really be working on eating what I have in my freezers. I can barely fit anything in there anymore, its a little out of control! So my meals for the next few weeks will be based on what I have on hand.

For more organizing tips please check out orgjunkie.com

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